70 Normas Europeas CEN/TC LEATHER EN ISO 19070:2016 Leather - Chemical determination of N-methyl-2-pyrrolidone (NMP) in leather (ISO 19070:2016) EN ISO 19071:2016 Leather - Chemical tests - Determination of chromium (VI) and the reductive potential for chromium tanning agents (ISO 19071:2016) CEN/TC DIMENSIONAL AND GEOMETRICAL PRODUCT SPECIFICATION AND VERIFICATION EN ISO 10360-10:2016 Geometrical product specifications (GPS) - Acceptance and reverification tests for coordinate measuring systems (CMS) - Part 10: Laser trackers for measuring point-to-point distances (ISO 10360-10:2016) EN ISO 25178-1:2016 Geometrical product specifications (GPS) - Surface texture: Areal - Part 1: Indication of surface texture (ISO 25178-1:2016) CEN/TC ROAD VEHICLES EN ISO 15118-2:2016 Road vehicles - Vehicle-to-grid communication Interface - Part 2: Network and application protocol requirements (ISO 15118-2:2014) EN ISO 15118-3:2016 Road vehicles - Vehicle to grid Communication interface - Part 3: Physical and data link layer requirements (ISO 15118-3:2015) CEN/TC MILK AND MILK PRODUCTS - METHODS OF SAMPLING AND ANALYSIS EN ISO 8968-4:2016 Milk and milk products - Determination of nitrogen content - Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method) (ISO 8968-4:2016) CEN/TC POTENTIALLY EXPLOSIVE ATMOSPHERES - EXPLOSION PREVENTION AND PROTECTION EN ISO 80079-36:2016 Explosive atmospheres - Part 36: Non-electrical equipment for explosive atmospheres - Basic method and requirements (ISO 80079-36:2016) EN ISO 80079-37:2016 Explosive atmospheres - Part 37: Non-electrical equipment for explosive atmospheres - Non-electrical type of protection constructional safety ‘’c’’, control of ignition sources ‘’b’’, liquid immersion ‘’k’’ (ISO 80079-37:2016) CEN/TC OILSEEDS, VEGETABLE AND ANIMAL FATS AND OILS AND THEIR BY-PRODUCTS - METHODS OF SAMPLING AND ANALYSIS EN ISO 662:2016 Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016) EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016) EN ISO 15753:2016 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons (ISO 15753:2016) CEN/TC EQUIPMENTS FOR MAKING AND SHAPING OF METALS - SAFETY REQUIREMENTS EN 16774:2016 Safety of machinery - Safety requirements for steel converter and associated equipment CEN/TC POSTAL SERVICES CEN/TS 16919:2016 Postal services - Interface and data transfer format for capturing postal automation events IDT-PAE CEN/TC SOLID BIOFUELS EN ISO 17827-1:2016 Solid biofuels - Determination of particle size distribution for uncompressed fuels - Part 1: Oscillating screen method using sieves with apertures of 3,15 mm and above (ISO 17827-1:2016) EN ISO 17830:2016 Solid biofuels - Particle size distribution of disintegrated pellets (ISO 17830:2016) CEN/TC PROJECT COMMITTEE - LIGHTERS EN 13869:2016 Lighters - Child safety requirements for lighters - safety requirements and test methods Lean certification. Certificación de un sistema de gestión lean ¿Sabe el nivel de lean que tiene su organización? Este libro tiene por objeto definir la base de comparación para determinar el nivel lean de una organización o de una parte de la misma. Es parte de una serie de referenciales más extensos que también abarcan la definición de las bases para la determinación de niveles lean de líneas productivas, personas y precisiones sectoriales de las anteriores. En el capítulo 3, se incluye un breve diccionario de conceptos utilizados comúnmente en este campo, así como su terminología equivalente en español. 2012 – 434 páginas Ebook – 7 € (IVA incluido) Formato PDF- ISBN: 978-84-8143-768-3 Formato Ebook ISBN: 978-84-8143-792-8 (IVA incluido) Más información: 902 102 201 - aenor.publicaciones@aenor.es - www.aenor.es
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